\n| Belgian Waffle Works<\/td>\n | Lake Arrowhead, California<\/td>\n | 1982<\/td>\n | 17 original Belgian-style waffles<\/td>\n<\/tr>\n<\/table>\n A popular destination for Belgian waffle enthusiasts is Belgian Waffle Works, located in Lake Arrowhead, California. Established in 1982, Belgian Waffle Works has been serving up delicious food for over three decades. Their menu features 17 original specialty Belgian-style waffles, along with a range of other mouthwatering options such as soups, salads, sandwiches, burgers, desserts, as well as wine and beer to complement the meal.<\/p>\n Whether you prefer them for breakfast, as a snack, or as a dessert, Belgian waffles are a delightful treat that can be customized to suit your taste buds. The combination of the light, fluffy interior and the crisp exterior creates a texture that waffle lovers can’t resist. So, the next time you’re in the mood for a delicious and indulgent treat, be sure to try a Belgian waffle with your favorite toppings!<\/p>\n <\/span>Waffle Irons<\/span><\/h2>\nWaffle irons have a rich history that spans centuries. The first waffle irons were simple contraptions consisting of two metal plates attached to long handles. These early irons were heated over an open flame, and the batter was poured onto one side while the other side cooked the waffle. Over time, waffle irons evolved, and today we have the convenience of electric waffle makers.<\/p>\n The history of waffle irons is closely intertwined with the history of waffles themselves. The first known waffle recipe was written in the late 14th century, illustrating the long-standing tradition of waffle-making. The guild of oublieurs\/obloyers, responsible for producing waffles, was formed in 1270, showcasing the organized production of waffles in medieval Europe.<\/p>\n As waffles gained popularity, so did the demand for waffle irons. In the 16th century, the recipe “Om ghode waffellen te backen” marked the second known waffle recipe and included sugar and spices directly in the batter. King Charles IX of France even enacted waffle legislation in 1560, illustrating the governmental regulation of waffle sales.<\/p>\n In the 18th century, waffle recipes became more decadent and elaborate, incorporating rare ingredients like chocolate, wine, and spices. Waffle irons of this era were often ornate and intricately designed to create stunningly detailed waffles.<\/p>\n Today, there are various types of waffle irons available, catering to different preferences and needs. Some popular types include:<\/p>\n \n- Classic Belgian waffle irons that create deep pockets, perfect for holding toppings and syrup.<\/li>\n
- Heart-shaped waffle irons that add a touch of whimsy to breakfast.<\/li>\n
- Mini waffle irons that make adorable bite-sized waffles, great for snacking or brunch spreads.<\/li>\n<\/ul>\n
\n\n| Type of Waffle Iron<\/th>\n | Description<\/th>\n<\/tr>\n | \n| Classic Belgian Waffle Iron<\/td>\n | Creates deep pockets for holding toppings and syrup.<\/td>\n<\/tr>\n | \n| Heart-Shaped Waffle Iron<\/td>\n | Adds a touch of whimsy to breakfast.<\/td>\n<\/tr>\n | \n| Mini Waffle Iron<\/td>\n | Makes adorable bite-sized waffles, perfect for snacking or brunch spreads.<\/td>\n<\/tr>\n<\/table>\n Waffle irons have come a long way since their humble beginnings. Whether you prefer a classic Belgian waffle or a heart-shaped delight, there’s a waffle iron out there for everyone. So dust off your waffle iron, whip up some batter, and enjoy the crispy, golden goodness of homemade waffles.<\/p>\n <\/span>Savory Waffles<\/span><\/h2>\nWhile traditional waffles are commonly associated with sweet toppings like maple syrup and whipped cream, savory waffles offer a versatile option for various meals, from breakfast to dinner. By exploring unique flavor combinations and experimenting with savory waffle toppings, you can elevate the humble waffle into a savory culinary delight.<\/p>\n There are three main approaches to making savory waffles. The first involves omitting sugar from the recipe, resulting in a base that is less sweet and more suitable for savory applications. The second approach entails adding savory ingredients to the waffle batter itself, such as herbs, vegetables, cheeses, and spices, to infuse the waffles with complementary savory flavors. Lastly, you can transform already savory dishes by using the waffle iron to cook them into crispy waffle form.<\/p>\n Delicious Savory Waffle Combinations<\/h3>\nWhen it comes to savory waffle toppings, the possibilities are endless. Here are some unique and mouthwatering savory waffle ideas to inspire your culinary creations:<\/p>\n \n- Cornmeal waffles with whipped chive cream cheese and smoked salmon<\/li>\n
- Chicken and waffles with spicy syrup<\/li>\n
- Zucchini waffles topped with roasted vegetables and feta cheese<\/li>\n
- Breakfast waffles with crispy bacon, scrambled eggs, and cheddar cheese<\/li>\n
- Cheesy herbed waffles served with a tomato and basil salsa<\/li>\n<\/ul>\n
These savory waffle combinations showcase the versatility of savory waffles and their ability to be enjoyed at any time of day. Whether you’re looking for a savory twist on a classic breakfast or a unique dish for brunch or dinner, these flavor combinations are sure to satisfy your savory cravings.<\/p>\n Savory Waffle Recipe<\/h3>\nHere’s a simple and delicious recipe to create your own savory waffles:<\/p>\n “`<\/p>\n \n\n| Ingredients<\/th>\n | Instructions<\/th>\n<\/tr>\n | \n| 1 1\/4 cups (180g) whole wheat flour<\/td>\n | In a mixing bowl, whisk together the whole wheat flour, all-purpose flour, baking powder, and salt.<\/td>\n<\/tr>\n | \n| 3\/4 cup (108g) all-purpose flour<\/td>\n | Add the eggs, vegetable oil, milk, and water to the dry ingredients and mix until well combined.<\/td>\n<\/tr>\n | \n| 1 tsp baking powder<\/td>\n | Stir in the grated parmesan-asiago cheese blend, chopped scallions, minced basil, baby spinach, and diced orange pepper.<\/td>\n<\/tr>\n | \n| 1 tsp salt<\/td>\n | Preheat a waffle iron and spray with non-stick cooking spray. Pour the waffle batter into the iron and cook according to the manufacturer’s instructions until golden and crispy.<\/td>\n<\/tr>\n | \n| 2 large eggs<\/td>\n | Serve the savory waffles hot with your favorite toppings and enjoy!<\/td>\n<\/tr>\n | \n| 3 TBS vegetable oil<\/td>\n | <\/td>\n<\/tr>\n | \n| 3\/4 cup (177ml) milk<\/td>\n | <\/td>\n<\/tr>\n | \n| 2\/3 cup (156ml) water<\/td>\n | <\/td>\n<\/tr>\n | \n| 2\/3 cup (50g) parmesan-asiago cheese blend<\/td>\n | <\/td>\n<\/tr>\n | \n| 2 stalks of scallions<\/td>\n | <\/td>\n<\/tr>\n | \n| 3 sprigs of fresh basil<\/td>\n | <\/td>\n<\/tr>\n | \n| 1 cup baby spinach<\/td>\n | <\/td>\n<\/tr>\n | \n| 1\/3 large orange pepper<\/td>\n | <\/td>\n<\/tr>\n<\/table>\n “`<\/p>\n With this savory waffle recipe and the creative combinations mentioned, you can embark on a culinary adventure and savor the unique flavors of savory waffles.<\/p>\n <\/span>Waffle Variations Around the World<\/span><\/h2>\nWaffles are a beloved breakfast staple that can be found in various forms all over the globe. From the classic Belgian waffles to unique and flavorful variations, here are some of the most popular waffle types from different countries:<\/p>\n \n- Belgium:<\/strong> Known for having more than a dozen different varieties of waffles, Belgium offers a wide range of waffle options. Popular types include Brussels Waffles, Liege Waffles, Belgian Waffles, Galettes, and Kempen Waffles.<\/li>\n
- Canada:<\/strong> In Canada, you can find hot dog waffles. These waffles are typically stuffed with sausage and served with various sauces, creating a delicious and savory combination.<\/li>\n
- England:<\/strong> Dunkirk Waffles, made with brown sugar, are a common treat during Christmas and New Year’s in England. They provide a delightful sweetness that captures the holiday spirit.<\/li>\n
- United States:<\/strong> American Waffles are a classic choice in the United States. They are usually topped with an array of delicious ingredients such as fruit, chocolate chips, ice cream, bacon, whipped cream, butter, and maple syrup.<\/li>\n
- Germany:<\/strong> Heart-shaped Bergische Waffles are a popular choice in Germany. They are often served with cream and cherries, creating a delightful combination of flavors. Another famous German waffle is Sandwaffeln, which is topped with applesauce or jam.<\/li>\n<\/ol>\n
Waffle Flavors Around the World<\/h3>\nWaffle flavors vary widely across different countries. Here are a few notable examples:<\/p>\n \n- Hong Kong:<\/strong> Bubble Waffles, also known as egg waffles, are a popular street food in Hong Kong. They have a crisp outside and a chewy inside, offering a delightful texture.<\/li>\n
- Japan:<\/strong> Taiyaki is a unique Japanese waffle that is shaped like a fish and filled with red bean paste. It is a popular snack in Japan, loved for its sweet and indulgent flavor.<\/li>\n
- The Netherlands:<\/strong> Stroopwafels are a beloved Dutch treat. These flat, round wafers have a crispy texture and a rich caramel syrup filling, creating a perfect blend of sweetness and crunch.<\/li>\n
- Brazil:<\/strong> Waffle Pao de Queijo is a famous cheese waffle in Brazil. It is often enjoyed with jam as a dessert, offering a delightful combination of flavors.<\/li>\n
- Switzerland:<\/strong> Lacquemant Waffles in Switzerland are wafer-like treats that are covered with orange-blossom-flavored syrup. They provide a unique and refreshing taste experience.<\/li>\n
- France:<\/strong> Flemish Waffles in France can be round or irregularly shaped. They are typically served with sugar and orange blossom water, resulting in a deliciously sweet and fragrant combination.<\/li>\n<\/ul>\n
These are just a few examples of the global waffle variations and international waffle types that can be found around the world. Each country brings its own unique flavors and techniques to this beloved breakfast treat, making waffles a truly global delight.<\/p>\n | | |